Our Cow

What's in the box: Vacuum sealed cuts you choose yourself, such as grass fed steaks, mince, free range chicken, lamb, pork, bacon or seafood, or a preset curated selection.

Our Cow is an Australian online butcher that runs a flexible meat subscription. You can build your own box from its range of grass fed beef, grass fed lamb, free range poultry, free range pork and seafood. You can also start from a curated box such as the Value Box ($136.99), Beef Box ($169.99), Beef & Chicken Box ($171.49) or Carnivore Box ($267.99). Deliveries can come weekly, every two weeks or monthly, and the site says you can skip, pause or cancel at any time. The company says it works with more than 150 local Australian farmers, and it describes its beef as grass fed and finished. The main catch is the $199 threshold. Free delivery only applies to orders over that amount. The free protein in every order and the free beef mince in your first order also need a $199 minimum spend. Several curated boxes cost less than that, so smaller households may pay for shipping or buy more than they need. Individual cuts are priced at the premium end, for example two sirloin steaks at $34.75 for 500g. The offer banner uses a limited spots counter, which feels more like sales pressure than useful information. Our Cow offers a satisfaction guarantee. Check that it delivers to you with the postcode tool before signing up, since the site does not list its delivery areas up front.